Product Overview
Antler Farms® New Zealand Beef Liver packs nutrient-dense, freeze-dried beef liver into easy capsules sourced from grass-fed, pasture-raised cattle in New Zealand’s Canterbury Plains. If you want whole-food vitamin A, B12, and heme iron without cooking liver, this simple two-ingredient formula (beef liver + gelatin capsule) is designed to make that effortless.
Quick Specs
| Brand | Antler Farms® |
|---|---|
| Count / Servings | 180 capsules • 30 servings |
| Serving Size | 6 capsules (3,000 mg beef liver) |
| Per-Capsule Amount | ~500 mg (derived from 3,000 mg ÷ 6) |
| Key Ingredients | Freeze-dried, non-defatted New Zealand beef liver; gelatin capsule |
| Sourcing | 100% grass-fed, pasture-raised cattle from New Zealand (Canterbury Plains) |
| Processing | Freeze-dried (“cold processed”) to preserve heat-sensitive nutrients |
| Certifications/Claims | Non-GMO, gluten-free; produced to GMP standards; no hormones or antibiotics |
| Allergens & Diet Notes | Contains beef; gelatin capsule (not vegetarian/vegan) |
| Skin Type | N/A (dietary supplement) |
Nutrient guidance per serving: ~5,000 IU vitamin A, 14 mcg vitamin B12, ~2 mg iron, plus B-complex, copper, zinc, selenium, and protein (from whole liver).
Ingredient Breakdown
| Ingredient | Benefit | Notes |
|---|---|---|
| New Zealand Beef Liver (freeze-dried, non-defatted) | Whole-food source of vitamin A, B12, heme iron, plus trace minerals and peptides that support energy, immunity, and skin/eye health. | 3,000 mg per 6-capsule serving; equivalent to ~1 oz raw liver. |
| Gelatin Capsule | Protects the powder, easy to swallow, neutral taste. | Animal-derived; not suitable for vegetarians/vegans. |
| Nothing Else | “Clean label” simplicity. | No fillers or binders; screened for contaminants. |
Why It Stands Out
Clean New Zealand sourcing (grass-fed, pasture-raised) and freeze-drying keep heat-sensitive nutrients intact. The formula is just beef liver and gelatin—no additives—making this an appealing “real food first” alternative to multivitamins.
Key Benefits (What You Might Notice)
Whole-Food Nutrients
Liver delivers a synergy of vitamins, minerals, and peptides in their natural matrix.
Energy Support
High vitamin B12 and iron content helps support healthy energy metabolism.
Skin, Eyes & Immunity
Retinol (vitamin A) supports skin renewal, vision, and immune function.
Simple, Minimal Formula
No fillers or binders—just beef liver in a gelatin capsule.
What Real Users Say
“I personally think they’re great… liver pills gave me a decent boost of energy, so don’t take at night!”
“I really recommend this brand… started with three pills a day and worked up to six a day.”
Is This Right For You?
- You want a whole-food alternative to synthetic multivitamins.
- You prefer grass-fed, pasture-raised sourcing from New Zealand.
- You’re okay with swallowing multiple capsules (6 per day) for a full serving.
- You want a minimalist label with no fillers or binders.
- You’re looking specifically for vitamin A, B12 and heme iron from food.
Pros & Cons
Pros
- Clean two-ingredient formula (beef liver + gelatin).
- Freeze-dried to preserve nutrients; non-defatted.
- New Zealand grass-fed, pasture-raised sourcing.
- Generous 180-capsule bottle (about 30 servings).
Cons
- Full serving is 6 capsules/day (may be a lot for some).
- Not vegetarian/vegan due to gelatin capsule.
- High vitamin A content—extra caution in pregnancy and with retinoids.
- Naturally variable nutrients (as with any whole food).
How to Use
Take 6 capsules daily, ideally split with meals (e.g., 2–3 with breakfast and dinner). Pair with a meal that contains some fat for optimal absorption of fat-soluble vitamins like A. New to liver? Start with 2–3 capsules/day for a week, then work up as desired.
Cautions & Considerations
Vitamin A awareness
Each serving provides ~5,000 IU vitamin A. If you already take vitamin A/retinol or isotretinoin, or are pregnant/trying to conceive, talk to your clinician before use.
Iron sensitivity
Whole-food heme iron is present. If you have hemochromatosis, iron overload, or are on iron therapy, seek medical guidance.
Allergies & diet preferences
Contains beef; capsule is gelatin. Not suitable for vegetarians/vegans or those avoiding bovine products.
Medication & lab interactions
High retinol intake may interact with retinoid medications; iron may affect absorption of certain drugs. Separate from medications when advised by your provider.
FAQs
What exactly is in each capsule?
Freeze-dried, non-defatted New Zealand beef liver powder inside a gelatin capsule—no fillers, no binders.
What’s the serving size?
Six capsules (3,000 mg) equals one serving, approximately equivalent to one ounce of raw liver.
Is it really grass-fed and pasture-raised?
Yes—sourced from New Zealand cattle raised outdoors on green pasture year-round (no hormones or antibiotics).
Is it gluten-free and non-GMO?
The reseller lists it as non-GMO and gluten-free, and the brand emphasizes clean sourcing and screening for contaminants.
How can I get Antler Farms?
You can order from the retailer’s page (Cal Vitamin) or learn more at the official Antler Farms page.
